Is Sourdough Bread Gluten-Free?

Gluten-Free Confidence Score: 0/10

No. People who live a gluten-free lifestyle cannot eat gluten-based sourdough breads, even if the grains are fermented.

  • theglutenfreebar

    Super interesting artilcle – thanks for sharing! I don’t think we should change this article though. What do you think?

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