Gluten-Free Confidence Score: 8/10
Buffalo chicken dip, by itself, is usually gluten-free. Typical ingredients include: chicken, cream cheese, ranch dressing, hot sauce, cheese, celery but you still need to check out the labels (especially on the ranch dressing). Need help in understanding what to look for on those labels? We have a guide - check it out!. Be sure that whatever you are using as your dipping “device” is gluten-free as well…corn tortilla chips are usually a safe bet.